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Chef Paul's Barrel-Aged Feta Salad - is backordered and will ship as soon as it is back in stock.
The Ultimate Barbecue Side Salad
Gem lettuce tossed with plum tomatoes, norcella olives and exquisite barrel-aged feta cheese.
It is then drizzled with a homemade lemon mustard dressing for a summery zing.
The perfect accompaniment to our Great British BBQ meats selection.
Milk, mustard, eggs, sulphites
Castellani, Vernaccia di San Gimingano DOCG, Tuscany, Italy, 2019
Nose
Clean as a whistle. Lemon zest. Fennel. Chamomile. Pepper. Nutty.
Palate
Lemon sorbet. Lime zest. Almond. Rich texture. Refreshing.
Quinta da Lixa, Pouco Comum, Alvarinho, Vinho Verde, 2019
Peach. Lemon. Floral. Flint.
Green apple. Pear. Orchard fruit. Grapefuit.
Three Choirs Estate, Coleridge Hill Reserve, Gloucestershire, England
Elderflower. Nettle tea. Grapefruit. Lime. Hedgerow.
Elderflower. Pear. Green apple. Crisp.