Chef Paul's Barrel-Aged Feta Salad

£3.50 £3.95

The Ultimate Barbecue Side Salad

Gem lettuce tossed with plum tomatoes, norcella olives and exquisite barrel-aged feta cheese. 

It is then drizzled with a homemade lemon mustard dressing for a summery zing.

The perfect accompaniment to our Great British BBQ meats selection.

Milk, mustard, eggs, sulphites

Castellani, Vernaccia di San Gimingano DOCG, Tuscany, Italy, 2019

Nose

Clean as a whistle. Lemon zest. Fennel. Chamomile. Pepper. Nutty.

Palate

Lemon sorbet. Lime zest. Almond. Rich texture. Refreshing.

 

Quinta da Lixa, Pouco Comum, Alvarinho, Vinho Verde, 2019

Nose

Peach. Lemon. Floral. Flint.     

Palate

Green apple. Pear. Orchard fruit. Grapefuit.

 

Three Choirs Estate, Coleridge Hill Reserve, Gloucestershire, England

Nose

Elderflower. Nettle tea. Grapefruit. Lime. Hedgerow.

Palate

Elderflower. Pear. Green apple. Crisp.